Prep Time: 5 minutes
Cook Time: 10 minutes
Servings: 4
Difficulty: Easy
Introduction
Nothing beats a warm cup of homemade hot chocolate! This rich, creamy chocolate drink is made with cocoa powder, milk, butter, and chocolate for an incredibly smooth and delicious treat.
Ingredients
- 4 cups whole milk
- ¼ cup unsweetened cocoa powder
- ¼ cup sugar
- ½ cup chocolate chips
- 2 tablespoons butter
- 1 teaspoon vanilla extract
- Pinch of salt
Instructions
- Heat the milk: Pour milk into a saucepan over medium-low heat.
- Add cocoa: Whisk in cocoa powder, sugar, and salt until smooth.
- Melt the chocolate: Add chocolate chips and butter, stirring until completely melted.
- Make it creamy: Continue heating for 3–5 minutes, stirring frequently. Do not let it boil.
- Finish: Stir in vanilla extract and remove from heat.
- Serve: Pour into mugs and enjoy warm.
Tips
- Use dark chocolate for a richer flavor.
- Add a splash of heavy cream for extra creaminess.
- Top with whipped cream or marshmallows.
Storage
Refrigerate leftovers in an airtight container for up to 3 days. Reheat gently while stirring.
Final Thoughts
This homemade hot chocolate is thick, silky, and full of chocolate flavor. Perfect for cozy evenings, chilly mornings, or a sweet family treat!